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  1. Dairy Science and Technology (Inbunden)

    av

    Pieter Walstra, Jan T. M. Wouters, Tom J. Geurts

    ISBN: 9780824727635 - UTGIVEN: 200509

    Building upon the scope of its predecessor, "Dairy Science and Technology, Second Edition" offers the latest information on the efficient transformation of milk into high-quality products. It focuses on the principles of physical, chemical, enzymatic, and microbial transformations. The authors, high[...]

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    från 1649.00 kr